Mini pancakes turned into a cereal-style breakfast that’s crispy, fun, and wildly customizable. Serve with syrup, fruit, or milk.

Scale

1 cup all-purpose flour

2 tablespoons sugar

1 teaspoon baking powder

1/2 teaspoon vanilla extract (alcohol-free)

3/4 cup milk (dairy or plant-based)

1 egg

Butter or oil for cooking

Whisk together flour, sugar, and baking powder.

Add egg, vanilla, and milk to dry ingredients. Mix until smooth.

Transfer batter to a squeeze bottle or piping bag.

Heat skillet on medium-low and grease lightly.

Squeeze small dots of batter onto skillet.

Cook until bubbles form, flip, and cook until golden.

Cool on wire rack, then serve with toppings of choice.

Use a squeeze bottle for even portioning.

Double batch and freeze for easy breakfasts later.

Keywords: viral pancake cereal, mini pancakes, tiktok breakfast recipe