Description
A refreshing and versatile cabbage salad perfect for any occasion.
Ingredients
Scale
1/2 medium green cabbage, sliced thin
1 carrot, shredded
1/2 red onion, finely sliced
Olive oil
Dijon mustard
Juice of 1 lemon
Instructions
Slice cabbage, shred carrots, and slice red onion.
Mix olive oil, Dijon mustard, and lemon juice for dressing.
Combine all vegetables in a bowl and toss with dressing.
Optional: Add roasted nuts or seeds as garnish.
Notes
Experiment with different cabbage types for varying flavors.
Adding nuts or seeds can give a flavorful crunch.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Raw
- Cuisine: American
Nutrition
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8.5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg
Keywords: cabbage salad, healthy salad, easy cabbage recipe