Description
A flavorful, fun, and guilt-free taco night featuring lean proteins, fresh vegetables, and creative sides for a healthier twist on a classic family favorite.
Ingredients
6 small corn tortillas
1 lb grilled chicken breast, chopped
1 cup shredded red cabbage
1 ripe avocado, sliced
1/2 cup Greek yogurt
1 tbsp lime juice
1/4 cup chopped cilantro
1/2 cup pico de gallo
1 tsp olive oil
Salt and pepper to taste
Instructions
Heat corn tortillas in a skillet or warm in a tortilla warmer.
In a bowl, mix Greek yogurt and lime juice to create a lime crema.
Season grilled chicken with salt, pepper, and olive oil.
Assemble tacos by layering chicken, cabbage, avocado, and pico de gallo.
Drizzle lime crema over the top and garnish with chopped cilantro.
Serve immediately with optional lime wedges.
Notes
Use lettuce wraps instead of tortillas for low-carb option.
Greek yogurt is a healthier replacement for sour cream.
Add pickled onions or grilled vegetables for flavor variety.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Assembled
- Cuisine: Mexican-American
Nutrition
- Calories: 320
- Fat: 12g
- Carbohydrates: 24g
- Fiber: 5g
- Protein: 28g
- Cholesterol: 65mg
Keywords: healthy taco night, taco recipes, easy healthy tacos, low-calorie taco dinner