A refreshing dish perfect for summers, boasting vibrant flavors of ripe mangoes, cucumbers, and cilantro.

Scale

2 ripe mangoes, peeled and diced

1 red bell pepper, diced

2 cucumbers, sliced

2 tablespoons lime juice

Handful of cilantro, chopped

1 avocado, diced

Start by peeling and dicing the mangoes, then place them in a large bowl.

Add sliced cucumbers and diced red bell peppers to the bowl.

Drizzle lime juice over the ingredients.

Toss in chopped cilantro for that refreshing aroma.

Gently mix in diced avocado to add a creamy texture that enhances the overall experience.

Taste and adjust seasoning; a pinch of salt or pepper can bring characters together perfectly.

The salad is best enjoyed fresh.

Consider adding toasted nuts or jalapenos for increased flavor complexity.

Keywords: mango salad recipe, fresh summer salads, easy mango dish