Description
A vibrant and flavorful peach salsa combining the sweetness of ripe peaches with the zing of lime and a kick of jalapeño. Perfect for summer dishes, dairy-free appetizers, or paired with grilled proteins.
Ingredients
3 ripe peaches, diced
1 medium red bell pepper, diced
1 small red onion or shallot, finely chopped
1 medium tomato, deseeded and chopped
1 small jalapeño, finely chopped (optional)
1 handful fresh cilantro, chopped
Juice of 1 lime
Salt and pepper to taste
Instructions
Wash and prepare all fruits and vegetables.
Peel peaches if preferred; dice into bite-size pieces.
Chop red pepper, tomato, onion (or shallot), and jalapeño.
Mix all ingredients in a large bowl.
Add lime juice, salt, and pepper; stir gently.
Let chill 30 minutes for best results.
Notes
Use firm but ripe peaches for best texture.
Refrigeration time helps blend the flavors.
Pairs well with grilled meat, chips, or cheesecake.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizers
- Method: Raw
- Cuisine: American
Nutrition
- Calories: 45
- Fat: 0.5g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: peach salsa, summer recipes, fruit salsa, peach appetizer