Description
There’s something magical about gathering around a bubbling dish of pizza dip. It’s hearty, easy, and full of beloved flavors—mozzarella, tangy marinara, and pepperoni melting into cheesy heaven. Whether you’re entertaining or treating yourself, this dip turns every bite into a celebration.
Ingredients
1 block (8 oz) cream cheese, softened
1 cup shredded mozzarella cheese
1/2 cup marinara or pizza sauce
1/2 cup mini pepperoni
1 tbsp grated Parmesan cheese (optional)
Instructions
1. Preheat oven to 375°F.
2. Whip cream cheese until smooth; spread in oven-safe dish.
3. Layer marinara sauce over cream cheese.
4. Top with shredded mozzarella.
5. Add mini pepperoni evenly.
6. Sprinkle Parmesan cheese if using.
7. Bake for 20 minutes until bubbly and golden.
8. Serve with baguette slices, pita chips, or veggies.
Notes
Try variations with mushrooms, jalapeños, olives, or spicy sausage.
Use Greek yogurt for a lighter option.
Make it a party hit by letting guests choose their own toppings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/6th of dish
- Calories: 250
- Sugar: 2g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 45mg
Keywords: pizza dip, party dip, cheesy appetizer, easy dip recipe