A refreshing summer salad with juicy watermelon, creamy feta, and fragrant mint leaves, finished with a tangy balsamic glaze.

Scale

4 cups watermelon, diced

1/3 cup feta cheese, crumbled

1/4 cup fresh mint leaves

2 tbsp balsamic glaze

Prepare your watermelon by slicing it into cubes.

Place watermelon into a large bowl, stir in feta cheese and mint leaves.

Drizzle with balsamic glaze and fold gently.

Serve immediately or chill for enhanced flavor.

Use ripe watermelon for the best flavor.

Chill before serving for a refreshing taste.

Keywords: watermelon salad, summer recipes, fresh salad