Description
Zucchini salad is a light and refreshing dish that marries zucchini with the richness of feta cheese and the zing of fresh lemon.
Ingredients
Scale
2 medium-sized zucchinis
1 lemon, juiced
3 tablespoons olive oil
Salt and pepper to taste
1/2 cup feta cheese, crumbled
1/4 cup fresh herbs (basil, mint), chopped
1 clove garlic, minced
1 cup cherry tomatoes, halved
Instructions
Slice zucchinis into thin ribbons.
Whisk olive oil, lemon juice, garlic, salt, and pepper together.
Toss zucchini with the dressing in a bowl.
Add feta cheese, cherry tomatoes, and herbs, and mix gently.
Serve immediately, chilled.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salads
- Method: No-Cook
- Cuisine: American
Nutrition
- Calories: 180
- Fat: 14g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 25mg
Keywords: zucchini salad, fresh summer salad, easy salad recipe